The cold weather has arrived and that means STEEW season is upon us! The week of November 21, we present a delicious oxtail stew, local Pontiac meat. This dish is available in individual format, for two people or large for 4 people.

This meal takes almost two days (day and night) to reach perfection! Order yours quickly before out of stock.

*Be careful that this stew contains bones and is gluten-free, lactose-free.

This stew contains generous chunks of oxtail, baby potatoes, sweet potatoes, carrots, tomatoes, celery, fresh herbs and more.